Madeline Cake Pan Heart-Shaped Shell 12 Well

Product Details

Outer Max: 10.2 x 12.8 x 0.7 in. (25.8 x 32.6 x 1.8 cm)

Inner Cup Max: 2 x 2 in. (4.9 x4.9 cm)

Material: 0.8 mm Carbon Steel

Coating: Food Grade Silicone (Non-Teflon, LEAD/PTFE/PFOA/APEO-Free)

Weight: 1.3 lbs

This chestnut-shaped pan is ideal for making traditional Shanghai butter rice cake

Easy to clean: Made with a non-stick coating, madeleines release effortlessly and cleanup is simple. It is also dishwasher safe for added convenience