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9.5-Inch Round Tart Pan with Removable Loose Bottom (Black)
9.5-Inch Round Tart Pan with Removable Loose Bottom (Black)
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Product Details
Outer Max: Ø 9.37 x 1.02 in. (Ø 23.8 x 2.6 cm)
Inner Max: Ø 8.86 in. (Ø 22.5 cm)
Bottom Surface: Ø 8.5 in. (Ø 21.7 cm)
Material: 0.4mm Carbon Steel
Coating: Food Grade Silicone (Non-Teflon, LEAD/PTFE/PFOA/APEO-Free)
Weight: 0.41 lbs
Standard 9.5-Inch Large Size — These 9.5 inch tart pans with removable bottom are precisely sized for standard tart, quiche, and pie recipes. Unlike smaller 4-inch individual tart pans, this large 9.5 inch tart pan yields a family-sized serving portion — perfect for Sunday brunch, holiday dinners, or party gatherings. The fluted edge adds a professional, bakery-style presentation to every creation
Food Grade & PTFE & PFOA Free Nonstick Coating — Crafted from heavy-duty carbon steel with a premium nonstick coating that is PTFE & PFOA Free, allowing your quiche pan to release delicate tarts, quiches, and pies effortlessly. The superior nonstick surface reduces the need for extra oil or butter, promotes healthier baking, and shortens baking time while ensuring evenly golden, crisp crusts every time
Removable Loose Bottom for Easy Unmolding — The removable bottom of these tart pans with removable bottom is a complete game-changer for bakers. Simply place the quiche pan on a cup or jar, press down gently, and the outer ring separates cleanly from the base — no more broken crusts, cracked shells, or frustrated attempts to pry out delicate pastries. Perfect for quiche, pies, fruit tarts, cheesecakes, and pot pies
Heavy-Duty Carbon Steel for Even Heat Distribution — Made from warp-resistant heavy-gauge carbon steel, these 9.5 inch tart pans provide superior heat conduction that eliminates hot spots and ensures consistent, even baking from edge to center. No more overcooked edges and underdone centers — just flawlessly browned, bakery-quality crusts
Easy to Clean — Hand washing is recommended to preserve the nonstick coating for long-lasting performance. After washing, dry thoroughly to prevent water residue in the corners. For best longevity, avoid metal utensils and abrasive scrubbers

